First in Foodservice Equipment, Supplies, and Ideas
Founded in 1955 by Marvin Tucker, M.Tucker Co., Inc. “M.Tucker” is one of the largest independent foodservice equipment distributors on the eastern seaboard. Foodservice Equipment and Supplies Magazine has ranked M.Tucker among the top 100 distributors in foodservice equipment, supplies, and disposables sales. As a second-generation distributor, we have been the recipient of the prestigious Food Equipment Supplies (FE&S) “Dealer of the Year Award”. This honor can only be claimed by a handful of American foodservice distributors.
With our fleet of 17 trucks and an inventory of over 7,000 stock items totaling over $5M, warehoused in our facility of 150,000 square feet, we can deliver stock items quickly and efficiently to our customers. We pride ourselves on an excellent next day fill rate. Our service speaks for itself.
We operate a branch office in Miramar, Florida, specializing in turnkey projects with an emphasis in servicing the Caribbean and South American markets. The majority of the staff in Florida is bi-lingual. They also have the advantage of geographical proximity as well as, collectively, over 100 years experience in the industry.
In addition, we operate a branch office in Marlton, New Jersey, which specializes in kitchen design, from concept to completion. The Senior Project Executives, CAD operator, and Project Manager concentrate on local and national design jobs including, turnkey operations, and renovations.
M.Tucker prides itself on being a family-owned business that maintains a close, service driven relationship with its customers. In addition, M.Tucker also represents most major manufacturers in the United States, as well as some leading international companies, enabling us to offer competitive pricing on a continuous basis. Our staff of professional kitchen designers and project managers has over 250 years of experience in design and consulting. The latest in computer aided design (CAD) technology enables us to work closely and effectively with architects, engineers, foodservice consultants, and general contractors in the planning and completion of any project. Our reputation was further enhanced in 2002 when we built and supplied the athlete’s kitchens for the Salt Lake City Olympics.
We are an active member of Food Equipment Distributors Association (FEDA), and Marc Fuchs, Executive Vice President, is a recent past President of FEDA. Our industry ties are strong and respectful of each partnership. Our ties with prestigious industry associations help us to stay at the forefront of the foodservice industry.
Our company entered the new millennium under the leadership of Senior Management; Stephen Tucker, President / CEO, Marc Fuchs, Executive Vice President / COO and Michael Tucker, Vice President.
Our commitment to excellence and our spirit of integrity continue to earn clients’ and purveyors’ respect and loyalty…First in Foodservice Equipment, Supplies, and Ideas.